Difficolta' ♥ su ♥ ♥ ♥ ♥ ♥
Ingredienti:
1 busta di pure' di patate (oppure patate lesse 5 belle grandi gia' schiacciate)
mezza cipolla rossa
80 grams of frozen spinach
a knob of butter 2 tablespoons flour 1 cup bread crumbs
50 grams of grated parmesan cheese 1 egg
3 slices
salt to taste oil for frying.
PROCEEDINGS
1.Cut flaws and fry the onions with the butter and then pour the spinach.
2.aggiustare salt and finish cooking.
3.preparare the pure 'as you do (ie' for a bag Boil 1 cup of water and milk to a boil and pour the mixture off)
4.versare parmesan in pure 'potato
5.in a bowl, whisk the cooked spinach and then add the egg, flour, pure 'the slices.
6.amalgamate around the compound until it reaches a consistency that nn can start making the dumplings (if you see that is too soft to solidify add a little 'bread crumbs to the mixture and a boiled potato)
7.prendete a bit' compost and put it in the center of the palm and the other trying to model to shape into a ball.
8.una time took the form spherical dip it and roll in the bowl with the breadcrumbs.
9.friggete the meatballs with olive oil and eat hot. (If you do not like the fried food you can cook in the oven at 200 degrees for 10 minutes, will have a color a bit 'more' clear of those fries but they are good to taste)
ENJOY ------------------------------- ----------------- ------------------------
Ps the name is just a fantasy to amuse the children who may not eat the food of love green:)
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