Difficoltà : Difficolta' ♥ su ♥ ♥ ♥ ♥ ♥
Ingredienti per 12 waffels:
500 gr di farina
250 gr di burro
400 gr di zucchero
5 uova
1 pizzico di cannella
10 gocce di essenza vaniglia
3 gocce di essenza di mandorle
1 pizzico di sale
q.b. di burro (per la cottura)
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Preparazione:
1.Fate fondere il burro a fuoco molto
2.self slow the sugar with the yolks of the egg whites until stiff
3.montate egg, to which you add a pinch of cinnamon
4.lavorate the flour with the cream from the egg yolks, add a pinch of salt
5.Add the essence of almond butter and vanilla and continue to work the dough
6.infine montatai together the egg whites until stiff and still working the dough
7.splamate plates with the Cialdieri butter, let it riscoldare well and cook the mixture a little at a time, to obtain the desired number of waffles.
8.lasciate waffles to cool slightly and serve warm or cold, alone or with cream or with ice cream.
