Difficolta' ♥ su ♥ ♥ ♥ ♥ ♥
Ingredienti:
500 gr di piselli finissimi
1 cipolla di tropea
olio sale qb
1 knob of butter 200g short pasta
Procedure:
1.Cut
2.farla fry the onion with a little 'of olive oil and pour the peas (if they are frozen put them directly without waiting for it thaw)
3.salare and turn to avoid sticking peas a time of 20 minutes and are baked, cmq always try to see if they are ready and then turn off the stove.
4.in a deep pan pour water and salt to boil for pasta.
5.When boils water to throw the pasta (I love the mezze penne)
6.scolare pasta (the pasta cooking time varies from type to type read on the package) and put a hot pot of butter add the pasta and peas, to blow up everything on high heat for about a minute and serve: D
----------------- --------- bon appetit ----------------------------------------------
simple fast but of good taste: D
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